Gin 1535
Gin 1535 is a tribute to a pivotal year in Peru’s history – the founding of Lima and the last year Sacsayhuaman stood in its full glory before the colonization. This handcrafted gin blends extraordinary botanicals native to the Coast, Jungle and Highlands of Peru, celebrating the country’s enduring legacy.
Distilled botanicals
Juniper
Cardamom
Lime
Black Pepper
Sacha Inchi
Coriander seeds
Camu Camu
Ginger
Goldenberry
vapor infused botanicals
Rocotto
Verbena Thyme
Tahití Lemon
Chincho
our GIN process
1
Selecting the Finest Botanicals
The process begins with carefully sourcing juniper berries, citrus peels, herbs, and spices chosen to create the unique flavours of our gin and celebrate the local flora.
2
Infusing the Ingredients
The botanicals are steeped in pure water and neutral alcohol to release their natural flavors. This step allows the oils, aromas and characteristics of each ingredient to infuse fully into the base, creating the foundation for a complex and balanced spirit.
3
Distillation in the Copper Stills
The fermented liquid is heated in a still. Alcohol evaporates before water, and those vapors are then condensed into a stronger spirit.
4
Collecting the Heart
During distillation, we collect the «heart» of the run— the portion of the vapor that contains the purest and most flavorful alcohol.
5
Diluting to Perfection
The distilled spirit is blended with pure water to achieve the desired alcohol content and flavor balance.
6
Harmonizing
Before bottling, the gin is allowed to rest for a minimum of six weeks. This step allows the spirit to settle and balances its aromatic complexity.
7
Bottling & Labeling
Our gin is hand-bottled and labeled with care. Each bottle represents our commitment to capturing the spirit of Peru in distinctive, collectible designs.
awards
In an industry where excellence is not declared, but demonstrated, Lima Distillery Company strengthens its international positioning with a milestone that marks a before and after: four recognitions in some of the most demanding competitions in the world of spirits.
Being recognized within this international circuit not only validates the quality of our distillates, but also places us within a global conversation where the finest houses in the world compete.
A strategic step in our international projection
For Lima Distillery Company, participating in the Global Spirits Masters by The Spirits Business is not just entering a competition—it is submitting our work to the highest international standard of evaluation in the spirits industry.
This medal not only celebrates what we have achieved, but also what we represent: a Peruvian distillery that transforms identity, origin, and technique into a contemporary experience.
A recognition that validates our essence
World Spirits Awards Chile 2025 brings together producers from across the region and subjects each label to rigorous technical evaluations, highlighting those that successfully express identity, balance, and precision in every detail.
The gold medal obtained in Chile is not just a singular achievement—it is part of a broader vision: positioning Lima Distillery Company as a distillery that transcends borders, bringing Peruvian character to new markets with international standards.
Because it’s not just about competing, but about leaving a mark.
Consistency as a hallmark of identity
Participating in the San Francisco World Spirits Competition 2025 represents entering one of the most influential and respected competitions in the global spirits industry.
Earning a silver medal in this context confirms that our distillate meets demanding international standards, positioning it competitively within one of the most important showcases in the world.